We're talking about us!
Girls in food
The Girls in Food Podcast hosted by Adeline Glibota, Pastry Chef and founder of Mimosa Bakery.
Through her podcast, she gives voice to the women who make gastronomy. I have counted my story to her, which you can find in full here :
bird protection league
The LPO works daily for the protection of the biodiversity. We carry out with them 3 great missions: the knowledge and the conservation of the wild fauna, the preservation and the management of the natural spaces, the education in the environment and the mobilization of the society.
Find in the article the actions which we carry out in the vineyard:
Gross Media
BRUT came to meet us, me and 3 other neo winemakers and we told them about our experience and how we got there. Personalities, terroirs and different wines with a lot of generosity, sharing and a lot of character!
Côté château
Discover our interview in the report of côté châteaux, a program presented by Jean-Pierre STAHL, which highlights the terroirs of New Aquitaine. Broadcast on France 3 in February 2021.
Union Girondine des Vins de Bordeaux
Publication of our activities in July 2021 in the column "Wine tourism announces an active summer", magazine of the Girondine Union of Bordeaux Wines.
