We're talking about us!
- TF1, SUD OUEST ET TERRE DE VINS
Notre vin a été dégusté par Sa Majesté le Roi Charles III lors de sa première visite officielle en septembre à Bordeaux.
Notre vin a été sélectionné pour son engagement environnemental suite à l’obtention du trophée de la vigneronne engagée de l’année 2023.
Vous n’avez pas suivi cette folle aventure ?
Retrouvez le reportage vidéo TF1, ainsi que l’article Sud Ouest et Terre de Vins.
- ROUGE AUX LÈVRES
Margot Ducancel est la fondatrice de Rouge aux Lèvres, un club oenologique 100% parisien et une agence d’évènementiel oenologique pour entreprise. Dans son podcast, elle rencontre des « peoples » qui font le monde du vin aujourd’hui.
Vous pouvez retrouver mon interview juste ici :
- GIRLS IN FOOD
Le Podcast Girls in Food animé par Adeline Glibota, Pâtissière et fondatrice de Mimosa Bakery.
Through her podcast, she gives voice to the women who make gastronomy. I have counted my story to her, which you can find in full here :
- GUNSHOT!
Coup de canon! is an independent, free medium about women and wine. Once or twice a month, Eva Baginski interviews women winemakers, wine activists, wine lovers, wine enthusiasts and wine professionals about what it's like to be a WOMAN, breaking down masculine codes.
You can find the podcast here:
- BIRD PROTECTION LEAGUE
The LPO works daily for the protection of the biodiversity. We carry out with them 3 great missions: the knowledge and the conservation of the wild fauna, the preservation and the management of the natural spaces, the education in the environment and the mobilization of the society.
Find in the article the actions which we carry out in the vineyard:
- GROSS MEDIA
BRUT came to meet us, me and 3 other neo-winemakers, and we told them about our experience and how we'd got there.
Different personalities, different terroirs, different wines, but all with a lot of generosity, a lot of sharing and a lot of character!
- CASTLE SIDE
Discover our interview in the report of côté châteaux, a program presented by Jean-Pierre STAHL, which highlights the terroirs of New Aquitaine. Broadcast on France 3 in February 2021.
- UNION GIRONDINE
Publication of our activities in July 2021 in the column "Wine tourism announces an active summer", magazine of the Girondine Union of Bordeaux Wines.
